Fish fillets are topped with bread crumbs, lemon zest, and parsley, then baked to flaky perfection. You can use any kind of fish for this recipe.
Ingredients
- 1 serving cooking spray
- 2 pounds tilapia fillets, cut into serving-sized pieces
- 1 cup dry seasoned bread crumbs
- 2 tablespoons dried parsley
- 2 teaspoons lemon zest
- ½ teaspoon garlic powder
- ¼ cup melted butter
Instruction
- Preheat the oven to 350 degrees F (175 degrees C). Spray a baking dish with cooking spray.
- Place tilapia pieces into the prepared baking dish. Combine bread crumbs, parsley, lemon zest, and garlic powder in a small bowl. Mix in melted butter and sprinkle mixture over fish fillets.
- Bake in the preheated oven until tilapia flakes easily with a fork, about 15 minutes.
