My kids love making these brown bear biscuits for breakfast whenever we go camping. This recipe is super simple and there's no prep for mom!
Ingredients
- 1 cup white sugar
- ¼ cup ground cinnamon
- ½ cup butter, melted
- 1 (10 ounce) can refrigerated biscuit dough
Instruction
- Gather all ingredients.
- Mix sugar and cinnamon together in a shallow bowl. Pour melted butter into a separate shallow bowl.
- Separate biscuits; form each dough piece into a rope 4 to 5 inches long. Wrap dough pieces around skewers.
- Hold skewers over campfire; slowly turn until biscuit dough is browned and set, 8 to 10 minutes.
- Dip biscuits into melted butter, then dredge in cinnamon-sugar.
