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Lowcountry Pickled Shrimp

These snappy pickled shrimp from North Carolina native Ben Barker are perfect for snack platters and meals all year round.

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Filipino New Orleans BBQ Shrimp

Filipino Cajun chef Cristina Quakenbush gives classic New Orleans barbecue shrimp a Filipino point of view with the addition of soy sauce, calamansi juice, ginger, and banana ketchup.

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Now, he lives in the Deep South, where his shrimp boil has taken on a slight Cajun accent. It still bobs with corn and potatoes, but the Italian sausage is andouille, the Old Bay spice mix is sometimes Zatarain's, and the wild shrimp is always sweet, plump, and scooped from the Gulf.

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Seafood and Chicken Paella with Chorizo

Spicy chorizo, dark meat chicken, and a seafood trio of shrimp, mussels, and cockles come together on a bed of saffron-infused arborio rice for this sumptuous Spanish dish.

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Easy Seafood Stuffing

Leftover seafood stuffing can take on new life after its debut on the holiday table. Mix it with a little extra egg and shape it into patties to fry into the easiest crab cakes ever. Roast acorn squash with leftover stuffing, or turn the leftovers into breakfast baked egg stuffing cups. Add the stuffing to jumbo pasta shells as done with these seafood-stuffed shells (with or without the creamy sauce), or roll the seafood stuffing with fish fillets and bake it as you would this flounder with shrimp stuffing.

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Shrimp and Corn Salad

Pesto shrimp and corn salad is the perfect summer meal! Shrimp skewers cook in minutes on the grill and are served with a fresh salad of sweet corn, cherry tomatoes and avocado drizzled with a homemade basil pesto.

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Louisiana Shrimp Creole II

A spicy Creole classic with shrimp simmered in a rich tomato sauce with bell peppers, onions, and Cajun spices.

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Shrimp Egg Foo Young

A savory Chinese-American omelet with shrimp, bean sprouts, and green onions, served with brown gravy.

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Shrimp Melt

Open-faced sandwich with shrimp, creamy topping, and melted cheese, toasted until golden and served warm and gooey.

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Ginger Shrimp with Fried Rice

Zesty ginger shrimp stir-fried with vegetables and rice, offering sweet and savory flavors with a satisfying crunch.