Pile pan-fried shrimp, tangy slaw, and a spicy cocktail sauce onto a squishy bun for a simple and totally satisfying summer sandwich.
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Juicy grilled chicken breasts, crunchy spring veggies, and a tangy tahini dressing combine for this satisfying salad.
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Tangy sauerkraut, juicy corned beef, Swiss cheese, and the most delicious homemade Russian dressing are the keys to this traditional sandwich.
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Oven-fried eggplant coated with panko and Parmesan cheese gets an irresistible frico-like crust in this recipe.
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This tangy, flavor-packed salmon rice bowl is a great way to use leftover salmon and cooked greens.
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Piled high on a toasted sourdough roll, the sweet flavor of fresh crab shines in this simple sandwich.
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Use oil-packed tuna to make this fast, easy rice bowl for lunch.
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Apples and cheddar are a match made in heaven. This apple and cheese sandwich demonstrates why.
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