Balsamic Baked Tilapia

This balsamic baked tilapia recipe tops fillets with onions, red bell peppers, and crumbled blue cheese.

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Pescado en Achiote Mexican Fish in Annatto Sauce

This pescado en achiote (Mexican fish in annatto sauce) recipe is comprised of white fish fillets and shrimp marinated with achiote, orange juice, lime, and spices, baked in the oven, and served with habanero sauce and red onion. You can use any white fish fillets. These are typical flavors of Southeast Mexico.

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Easy Baked Fish with Lemon

Fish fillets are topped with bread crumbs, lemon zest, and parsley, then baked to flaky perfection. You can use any kind of fish for this recipe.

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Fresh Salmon Medallions

Not only will I show you an easy and delicious way to make salmon, I'm going to show you what I think is a very clever technique for turning the least desirable cut of salmon into something absolutely fabulous. Basically, this is one of those "when life gives you lemons" lessons. Serve on top of a shaved cucumber salad and sprinkle with more cayenne pepper if you like.

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Key West Style Baked Grouper

You'll enjoy a taste of Key West with this citrus flavored grouper that will make you feel like you are on a romantic, tropical beach.

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Shrimp Tostadas

Calling all shrimp lovers! You will love this homemade shrimp tostada. Sauteed shrimp with cooling sour cream and guacamole and a crunchy tortilla is a match made in flavor heaven.

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Open Face Crab Melt

This crab melt is a delicious open faced sandwich made with blue crab meat, artichokes, tomato slices, Parmesan cheese, and topped with melty cheese on your favorite bread.

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Southern Salmon Croquettes

Salmon Croquettes are a southern classic. Full of salmon, peppers, onions and seasoning, this versatile dish is sure to be loved by all! This is a great recipe for busy weeknights, but fancy enough for holidays and special events.

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Linguine with White Clam Sauce

You can have this delicious seafood pasta recipe with a white clam sauce ready in just under 40 minutes. Packed full of flavor this Linguine with White Clam Sauce is sure to be a favorite!

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Broiled Lobster Tails with Lemon Butter

Broiled Lobster Tails with melted butter is the perfect meal to serve for a special occasion, date night at home or Valentine’s Day. Lightly dusted with our simple seasoning and then drenched in lemon butter, you can’t wrong for a 15 minute meal.

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