This is my favorite summer recipe to make for a barbecue. You can set it and forget it, until it's time to shred it! My son hates traditional barbecue sauce, so I've made this white sauce with mayonnaise for many years.
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Our copycat KFC mashed potato bowl, filled with layers of creamy mashed potatoes, crispy chicken and cheesy goodness, is even better than the original.
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Cubed chicken breast keeps this chicken lentil soup recipe lean, but feel free to swap in chicken thighs for more flavor.
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This mushroom barley soup is chock-full of veggies and grains. It's brimming with flavor!
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A traditional holiday treat in Quebec, French meat stuffing is a savory combination of pork, beef, potatoes and warm autumnal spices.
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Don't let the rich taste fool you—this sweet potato soup is surprisingly simple to make, transforming humble pantry ingredients into a nourishing and deeply satisfying meal in a bowl.
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Roasted vegetable soup is packed with nutritious sweet potatoes, carrots and red peppers. Roasting the vegetables brings out rich, caramelized flavors for a hearty, comforting soup that's easy to make and fantastic for meal prep.
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Cowboy stew is a hearty one-pot meal packed with smoky bacon, seasoned beef and tender potatoes. It’s easy to make and perfect for busy weeknights or casual gatherings.
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Poaching is an easy, no mess and low-fuss method for preparing a juicy, tender poached chicken breast that you can use in your favorite chicken recipes.
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On the flavor spectrum, this tuna mac and cheese has more in common with a gooey tuna melt than a tuna noodle casserole. Even the most steadfast tuna casserole objectors will have difficulty finding fault with this cheesy, protein-rich dish!
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