dinner

Dinner

Copycat McDonalds Filet o Fish Sandwich

Skip the drive-thru and make this one even better at home

Dinner

Spicy Canned Salmon Salad Rice Bowl

Canned salmon mixed with rice vinegar, Sriracha, and mayonnaise makes this one spicy salmon salad rice bowl. Fresh cucumbers, quickly marinated in soy sauce, and sliced avocado add some coolness. Feel free to make this bowl your own by adding more ingredients.

Dinner

Grilled Tomahawk Steak

This grilled tomahawk steak recipe is a showstopper, ideal for sharing with friends and family. This reverse-seared steak is cooked to perfection with an unctuous compound butter filled with shallots, garlic, and chives.

Dinner

Chicken Bhuna

Chicken bhuna is an Indian curry with delicious fried onions and aromatic herb and spices that tastes fantastic! Enjoy with freshly cooked basmati rice and naan bread.

Dinner

Chicken Al Pastor

This chicken al pastor features almost-charred pineapple and toasty spicy chicken that is incredibly tender and juicy! Serve with of white onion and fresh cilantro.

Dinner

Juicy Roasted Chicken

This roasted chicken is perfectly seasoned and cooked just the way my grandmother used to make it. The method used in this recipe results in the juiciest chicken! We loved to nibble on the celery after it was cooked.

Dinner

Spaghetti Aglio e Olio

No two aglio e olio recipes are alike, but this one is pretty true to the classic method. The key is slowly toasting the garlic slices to a perfect golden brown in the olive oil. If it's too light, you don't get the full flavor and if it's too dark it gets bitter. My advice? Do it perfectly.

Dinner

Homemade Dumplings

My mother was one of the best cooks I ever knew. Whenever she made stews we mostly found homemade dumplings in them. We never ate things from packages and you sure could taste what food was! That's the way I continue to cook today.

Dinner

Roasted Pork Loin

Succulent pork loin with fragrant garlic, rosemary, and wine.

Dinner

Thai Peanut Chicken

This Thai peanut chicken dish with broccoli is cooked in a spicy sauce. If you like it mild, use less cayenne; if you like it spicy, use more. If you're salt conscious, use low-sodium soy sauce.