I tried this recipe for chicken with cashew nuts when making freezer meals with some friends. I was smitten! It's quick, easy and so delicious!
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I first made this recipe when I was a professional nanny. It comes together quickly at dinnertime when the kids are hungry.
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If you want to put something on the table that’ll give you time to spare on busy nights, give this delicious angel hair pasta with chicken a try. From start to finish, you’re only 20 minutes away from a vibrantly colored meal!
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My family loves this quick Buffalo chicken Alfredo! It became an instant favorite. I like to use Frank's cayenne pepper sauce, but if you like things on the milder side, just use a little less. —Lauren Wyler, Dripping Springs, Texas
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This is a delicious moo shu pork recipe that I adapted to meet our family's tastes. Cutting the ingredients into small pieces makes for a very quick stir-fry.
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This tasty Asian tofu was the first meatless recipe my fiance made for me. Tofu is a wonderful light protein and is so easy to pair with broiled or grilled veggies, such as eggplant and asparagus, or even tomatoes.
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With egg whites and minimal oil, our easy shrimp egg foo yong recipe is lighter without skimping on flavor.
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Hearty, filling and full of fiery flavor, these chicken avocado wraps are perfect for a weekday lunch or a quick and easy dinner.
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Our chicken chimichangas recipe is simple, delicious and baked rather than fried, which makes them healthier than similar fried dishes. It's oh so easy to assemble these so you just may skip the restaurants from now on!
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Barbecue chicken sliders are perfect for game-day parties. To get exceptionally flavorful, juicy chicken, brine the meat overnight, then slow cook it until it's fall-apart tender.
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