Whether you're single or hitched, flavor-packed Marry Me pasta will woo everyone you make it for.
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I love lasagna and usually make it the traditional way, but I couldn't get the idea of a lemon ricotta filling out of my head. These bright roll-ups because they are easy to assemble and serve.
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Our New Orleans barbecue shrimp features tender shrimp sauteed with Cajun spices and finished in a garlicky, buttery sauce infused with Worcestershire and lemon.
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Looking for a perfectly poppable party appetizer? These golden, crisp coconut shrimp are so good, you can't eat just one. Enjoy them with our sweet chili-apricot dipping sauce.
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Air-fryer nachos are "nach-your" average nachos. In less than 30 minutes, you can have crunchy, cheesy nachos on the table with all your favorite fixings.
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Simple smothered pork chops are the quintessential comfort food—and they're almost foolproof to make in the slow cooker.
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Have seasoned, pan-seared pork chops on the table in no time with our quick and easy recipe.
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Have pesto sitting in the fridge? Put it to use in pesto pasta for a quick and easy dinner.
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Cincinnati chili is special, right down to its long list of spices and one not-so-secret ingredient. Cincinnati—aka Cincy or Queen City—is well-known for the midwestern staple.
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This is a delicious fish dinner that requires just three ingredients! Prepared pesto sauce flavors mild tilapia fillets to make a gourmet dinner any night of the week. Use homemade pesto sauce if you prefer. This also works well on any firm-textured white fish.
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