Butterscotch Pecan Bread Pudding

Bread pudding fans just might hoard this yummy butterscotch version. Toppings like whipped cream and a butterscotch drizzle make this dessert absolutely irresistible.

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Bread Bowl

Re-create a perfectly cozy at-home version of Panera's famous bread bowl with this copycat recipe.

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Breaded Tomatoes

I grew up in southern California, and my dad took advantage of our long growing season by keeping a great garden. Dad grew potatoes, lettuce, radishes, onions and lots of tomatoes. If we were lucky enough to have meat on Sunday, Mother would fix this tomato side dish. The sauce gives them a different flavor.

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Bread Bowls

This bread bowl will make any bowl of soup extra special. Serve it on a cool winter day.

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Popcorn Shrimp Tacos

With crispy shrimp, tangy coleslaw and warm corn tortillas, these popcorn shrimp tacos are a delightful way to mix it up for taco night.

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Midwest Meatball Casserole

I've relied on this recipe many times as a soothing finish to a hectic day...and since I usually have all the ingredients on hand, there's no last-minute rush to the store, either.

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Chicken Strips

Here's how to deep-fry or bake crispy, golden chicken strips, plus tons of ideas for how to serve them.

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Stuffed Chorizo Burgers with Tomatillo Salsa

I created this chorizo burger for my new boyfriend and his family for our first meeting. Needless to say, they loved the recipe and fell in love with me, too! These burgers go great with plantain chips or a spicy potato salad from the grocer. —Vivi Taylor, Middleburg, Florida

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Slow Cooker Short Ribs

It is easy to learn how to cook short ribs in a slow cooker. The slow-cooker short ribs become so tender that you can cut the meat with a fork! The beef short ribs cook in a rich braising liquid that doubles as a gravy when it comes time to serve.

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Sausage and Kale Soup

Italian sausage and kale soup is hearty and filling with nutrient-dense ingredients like kale, white beans and a tomatoey broth.

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