Summer Orzo Salad

I’m always looking for fun ways to use the fresh veggies that come in my Community Supported Agriculture box, and this summer orzo salad is one of my favorite creations. I like to improvise with whatever I have on hand, so feel free to do the same here! —Shayna Marmar, Philadelphia, Pennsylvania

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Grilled Chicken Banh Mi

This popular Vietnamese sandwich combines sweet, sour, crunchy, and soft in one delicious — and portable — package.

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Loaded Poke Bowls with Furikake Granola

This make-ahead–friendly meal is loaded with quick-pickled veggies, sushi-grade tuna, and an incredible sweet-spicy granola you’ll want to put on everything.

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Marry Me Chicken Salad Sandwich

A familiar sandwich favorite gets a flavor-forward spin with sun-dried tomatoes and a generous hit of Parmesan.

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Corn Ribs

Speckled with seasonings and darkly charred on the grill, corn ribs really do resemble ribs—and they're packed with buttery, cheesy flavor.

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Butternut Squash Soup with Apple and Smoked Cheddar

With tender squash, sweet apples, smoky cheese, funky cider, and a hint of sage, this luscious soup is packed with fall flavors.

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Mushroom Barley Soup

Unlike pureed soups, which often have lots of added butter and cream, this old-fashioned mushroom-barley soup gets its flavor from good-quality beef stock.

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Shorbet Ads Egyptian Red Lentil Soup

A simple and satisfying lentil soup from Eric Monkaba simmers red lentils with tomatoes and spices for a warm and cozy soup.

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Pork Larb Lettuce Wrap

The sweet, hot, savory, tangy dipping sauce might just be the best part.

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Grilled Chicken Wings

This crispy grilled chicken wings recipe is perfect with its stellar homemade wing sauce. Here's how to grill chicken wings on a gas or charcoal grill for your next party or picnic.

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