Recipes

Fish & Seafood

Lemony and Crunchy Baked Salmon

This buttery-cracker-encrusted salmon is a crunchy, citrusy main dish.

Breakfast

Ham and Cheese Croissant Casserole

Stuff day-old croissants with ham and Gruyère, and bake into savory custard for a brunch casserole with croque monsieur vibes.

Salmon

Walnut and Oat-Crusted Salmon

I think this recipe gives you the most omega-3 fatty acid bang for your buck!

Salmon

Pan-Seared Salmon with Dill Sauce

With its mild flavor, pan-seared salmon goes with a variety of side dishes. Try it alongside a hearty baked potato, lemon-roasted potatoes or a brown rice pilaf. A fresh green salad and a medley of grilled vegetables would also be fitting sidekicks to this light and flavorful dish.

BBQ & Grill

Grilled Fruit Phyllo Tart

This tart was a hit at my friend's baby shower. It reminds me of a fruit salad that my mother used to make with cream cheese and whipped topping. Everyone loved the flaky crust, and the bright colors make it a pretty addition to any spread. —Laura McAllister, Morganton, North Carolina

Breakfast

Puffy Spoonbread with Corn Crab and Roasted Red Peppers

This simple cornmeal bake is perfect for brunch, or dinner, and tastes just as delicious hot from the oven or warmed to room temperature.

BBQ & Grill

Grilled Onion & Skirt Steak Tacos

These juicy skirt steak tacos feature a simple lime marinade, are grilled alongside onions, and are easy to throw together for a taco night. They're brimming with hearty flavor and are a total crowd-pleaser. Serve them with fresh lime, guac, and your favorite corn salsa.

BBQ & Grill

Grilled Basil Chicken and Tomatoes

Relax after work with a cold drink while this savory chicken marinates in an herby tomato blend for an hour, then toss it on the grill. It tastes just like summer. —Laura Lunardi, West Chester, Pennsylvania

BBQ & Grill

Grilled Angel Food Cake with Strawberries

One night I goofed, accidentally using the balsamic butter I save for grilling chicken on my pound cake. What a delicious mistake that my entire family loved! For a patriotic look, add a drizzle of blueberry syrup. —Tammy Hathaway, Freeman Twp, Maine

BBQ & Grill

Cake & Berry Campfire Cobbler

This warm Dutch oven cobbler is one of our favorite ways to end a busy day of fishing, hiking, swimming or rafting. It's yummy with ice cream—and so easy to make! —June Dress, Boise, Idaho