Recipes

Prawn

Filipino New Orleans BBQ Shrimp

Filipino Cajun chef Cristina Quakenbush gives classic New Orleans barbecue shrimp a Filipino point of view with the addition of soy sauce, calamansi juice, ginger, and banana ketchup.

Chicken

French Onion Chicken Pot Pie

This French onion chicken pot pie is about to be your new favorite comfort dish.

Chicken

Caramelized Red Pepper Orzo and Chicken Stuffed Peppers

Stuff red bell peppers with a creamy orzo and rotisserie chicken for an easy, hearty dinner.

Chicken

Creamy Piquillo Pepper and Chickpea Soup with Chicken

The secret to this speedy soup is buying ingredients with lots of built-in flavor, like hummus and jarred piquillo peppers.

Prawn

Now, he lives in the Deep South, where his shrimp boil has taken on a slight Cajun accent. It still bobs with corn and potatoes, but the Italian sausage is andouille, the Old Bay spice mix is sometimes Zatarain's, and the wild shrimp is always sweet, plump, and scooped from the Gulf.

Chicken

Chicken Yassa with Fonio

Caramelized onions, garlic, and tomato are a jammy, rich base for tender braised chicken seasoned with lemon and chiles.

Chicken

Spicy Lemongrass Chicken

Charles Phan stir-fries chicken until it's deeply golden, then cooks the aromatics and sauces separately before combining everything in the wok to meld the flavors.

Prawn

Seafood and Chicken Paella with Chorizo

Spicy chorizo, dark meat chicken, and a seafood trio of shrimp, mussels, and cockles come together on a bed of saffron-infused arborio rice for this sumptuous Spanish dish.

Chicken

Chicken Marsala

This Italian dish prepared with chicken cutlets, mushrooms and Marsala wine belongs on your table.

Chicken

Chicken Fried Chicken Livers

James Holmes, the chef at Lucy’s Fried Chicken in Austin, soaks livers in buttermilk, hot sauce and soy sauce to temper the gaminess and make them extra-delicious.

Food