Huli Huli Chicken
A staple in Hawaii, this EASY Huli Huli Chicken is cooked right on the grill and topped with a sweet sauce that is full pineapple flavor!
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Shrimp Quesadillas
This recipe for spicy shrimp quesadillas features a fajita-style shrimp and bell pepper filling seasoned with cumin, chili powder, jalapeño, and lime. Serve warm with cilantro and sour cream.
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Quinoa and Black Beans
This vegan quinoa recipe is a very flavorful alternative to black beans and rice. Quinoa is a nutty grain from South America.
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Apple Chips
These apple chips with cinnamon will disappear almost as quickly as you make them! They're perfect for snacking and easy to take on the road. The secret is to bake them at a very low temperature for a long time, dehydrating the apples.
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Champagne Shrimp and Pasta
A friend of mine gave me this Champagne shrimp and pasta recipe and it has become a family favorite. It is elegant enough for company yet very simple to make, especially if you purchase shrimp that has already been peeled.
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Mexican Street Corn (Elotes)
Mexican Street Corn is one of the best, grilled corn recipes out there. Served as a side, it is a great way to spice up any BBQ!
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Best Grilled Chicken Marinade
This simple marinade hands down makes the best chicken I have ever had on the grill. And versatile enough to be used on both vegetables and other meats.
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Garlic Shrimp Linguine
This shrimp linguine is a dazzlingly simple and delicious recipe. It's perfect if you need an elegant seafood pasta dish to serve to drop-in dinner guests.
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Turkey Wraps
These tasty turkey wraps are great for lunch or sliced into smaller pieces for little after-school snacks or party appetizers.
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