Recipes

Beef

Coconut Shrimp

Looking for a perfectly poppable party appetizer? These golden, crisp coconut shrimp are so good, you can't eat just one. Enjoy them with our sweet chili-apricot dipping sauce.

Prawn

Moat barbecue sauces include some kind of vinegar and mustard, but in Carolina-style sauce these ingredients are prominent components of the flavor base—especially cider vinegar and yellow mustard. Here, I added a touch of tomato paste, for a little thickening and a little color. That may not sit well with native Carolinians, but it does sit well in the sauce.

Beef

Air Fryer Nachos

Air-fryer nachos are "nach-your" average nachos. In less than 30 minutes, you can have crunchy, cheesy nachos on the table with all your favorite fixings.

Prawn

Everything Shrimp Summer Salad

Pickled cucumbers, eggs with their yolks just slightly soft, crunchy radishes, boiled potatoes, creamy avocado, and shrimp. All on top of Romaine.

Prawn

15 Minute Spanish Garlic Shrimp Tapa

This simple, delicious Spanish shrimp tapas is full of flavor that will impress your guests, but only you will know how easy and quick it was to prepare. It is the perfect snack for your company or a quick dinner for two on a busy weeknight.

Prawn

Barcelona Paella de Peix

This Catalonian paella recipe has been passed down through generations of chefs at esteemed restaurants in Spain and showcases a bounty of fresh seafood and is packed full of flavor. Enjoy this comforting recipe at home with family or with friends for a celebration – it is sure to delight in all seasons.

Prawn

Easy Okonomiyaki

This is inspired by my trip to Japan. I tried both Kansai style and Hiroshima style and while I loved the Hiroshima layered style, i found it was quite messy to make at home, Combining them fixed that. This recipe makes on but is large enough to be shared as well. Okonomiyaki is "as you like it" so you can add other odd and end ingredients if you please, like other seafood, cheese or sausage.

Prawn

Shrimp and Grits

I love Shrimp and Grits, but not with Tasso or Andouille. This mildly spicy version is a pescatarian's dream dish. It is more than suitable for your next dinner party. For a spicier taste, add more Cajun seasoning.

Prawn

Buffalo Shrimp and Blue Cheese Grits

A marvelous twist on a southern classic. Bold & zesty with spicy seasonings, hot sauce, & creamy blue cheese.

Prawn

Mushroom, Spinach, and Brown Rice Salad

The perfect substitute for a traditional salad in the summer. Consider making it the night before you want to eat it, so that it is completely cold. Served chilled.

Food