Blackened Salmon Fillets
Fire up succulent blackened salmon fillets with an exciting blend of Cajun spices in less than 30 minutes!
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Granola Cups
These granola cups are a great grab-and-go breakfast option. You can tailor them to suit your own tastes—flavor them with the spices you prefer, swap out almonds for another nut, and use any kind of yogurt or fruit that you enjoy. For best results, wait until just before serving to fill them with yogurt.
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Lemon Cheesecake Creme Brulee Croissants
These lemon cheesecake creme brulee croissants are filled with a mixture of lemon curd and no-bake lemon cheesecake filling, then glazed with caramelized sugar syrup for that creme brulee crunch.
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Lemon Garlic Salmon
Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter with minced garlic, then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.
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Beet Smoothie
This delicious beet smoothie is a gorgeous color and naturally sweet thanks to beets, pineapple, and banana.
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Peanut Butter Banana Smoothie
This peanut butter banana smoothie is so refreshing, and it's sweet and tasty.
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Blueberry Smoothie
Blueberry smoothie recipes are a great way to use fresh or frozen berries, and this is a delicious one!
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Fruit and Yogurt Smoothie
This yogurt smoothie recipe is delicious! You may substitute the strawberries for any other berries or fruit.
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Breakfast Margaritas
This breakfast margarita is a game changer. It's like a mimosa, but way better. Fresh, zesty, and totally delicious. Perfect for lazy weekend brunches with friends. Just whip up a big pitcher (easy to scale up!), and you're good to go. Trust me, your guests will be begging for the recipe.
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