Recipes

A warm, comforting bowl of mixed seafood simmered with vegetables, herbs, and broth. Great with crusty bread for soaking up every drop.

Creamy Arborio rice gently stirred with a medley of seafood and infused with white wine and herbs. A sophisticated and satisfying dish.

A rustic and hearty stew packed with fish, shrimp, and shellfish in a savory broth. Perfect with crusty bread for soaking.

Tender noodles tossed in a rich, creamy sauce with shrimp and crab. Comforting, quick, and ideal for a family dinner.

I never come home with leftovers when I take this dish to potlucks and parties. But I do bring back quite a few compliments.

Linguine tossed with mixed seafood in a buttery garlic and herb sauce. Light, flavorful, and perfect for seafood lovers.

After a day of simmering in the slow-cooker, this ragu is not your typical spaghetti sauce. It's almost like a stew, so feel free to skip the pasta.

Thin, crepe-like pancakes from Russia, traditionally served with sour cream, caviar, or jam.

Heart-healthy pancakes made with cholesterol-conscious ingredients, still fluffy and tasty.

Unique and nutty pancakes with bits of wild rice for a chewy texture and earthy taste.

Food